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Premium Lager - Golden crisp beer popular in northern Europe. Light and refreshing. OG 1036° to 1040°.
Just add sugar and water to make 40 pints.
| Typical analyses when canned |
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| Colour (EBC Units) |
8 - 12 |
| Bitterness (EBU's) |
25 - 35 |
| Solids (by refractometer) |
80% - 82% |
| Acidity (as lactic) |
1% max |
| pH |
5 - 6 |
| Free Amino Nitrogen |
0.15% |
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